The autumn season of Liepāja Restaurant Week will run for ten days, covering two weekends— from October 11 to 20 —and will feature 20 different dining establishments in Liepāja.
The active cultural season has begun in Liepāja, and to offer both locals and visitors a broader opportunity to enjoy the city's hospitality, the tradition started earlier this year will continue, with Liepāja Restaurant Week spanning two weekends this autumn.
A total of 20 restaurants and cafes in Liepāja have confirmed their participation in Restaurant Week. These include "Hoijeres krogs", "Chef Nauris Hauka", "Olive", "Oskars", "Maestro Design Hotel & Restaurant", "MO Liepāja", "Parka Paviljons", "Piano", "SIIL","Spīķeris 53", "Teika", "Tik un Tā...", "Upe", "Pastnieka māja", restaurant/bar "Kapteinis", Asian restaurant "Rīsi + nūdeles", fish restaurant "Boroffish", cafe "Sakta", bakery "Roma" and"Pasta burgers".
The autumn edition of Liepāja Restaurant Week continues the established tradition, offering locals and visitors the chance to discover and rediscover the diversity of Liepāja's dining establishments. Visitors to Restaurant Week will also have the opportunity to experience new flavors and dish variations that are not part of the usual daily offerings.
The chefs of the participating restaurants and cafes have created special menus that will surprise with both traditional and creative solutions—multi-course meals combining various flavors and new cooking techniques will be available. The prices for these offerings will be very attractive, ranging up to 35 euros for a multi-course meal.
The specially created menus for Liepāja Restaurant Week will be published in the coming weeks.
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